Sunday 19 August 2012

VERMICELLI  KHEERNI:

INGREDIENTS:

Milk
Sugar
Roasted Vermicelli
Cardamums

METHOD:
  • Boil the milk in a pan and add Cardamums to it
  • Now add Roasted Vermicelli to it.
                                                    ROASTED VERMICELLI

  • Mix into the boiled milk and let it cook for 10 mins on sim.
  • Garnish it with Cashewnuts or Almonds or Pistas any of your choice.
Serve hot with Puri.